When an entrepreneur creates the first of its kind shelf-stable peanut butter out of his garage, it leads to the birth of an iconic sandwich known worldwide.

Two entrepreneurs rise from the ashes of Prohibition by staking everything on two liquors--a bitter, bottom-shelf whisky, and a flavorless foreign moonshine.

Lighting up the backyard grill is an American summer tradition like no other. But 100 years ago, cooking outside was not nearly as popular or accessible. Most backyard grilling essentials hadn't been invented yet.

Before juice was everywhere, these innovators used brilliant ingenuity to create the most nostalgic drink products and thirst quenchers of the last century, leading the charge on a new billion dollar beverage industry.

At the turn of the 20th century, Bernard Kroger and another upstart grocer come up with genius innovations that help invent the modern supermarket.    

A young upstart named Oscar Mayer creates one of the most iconic meat brands on the planet. Meanwhile, pioneer Jay Hormel invents a meat product sold the world over, which becomes part of a 20-billion-dollar food empire.

Visionary innovators invent the first dog treat, the first dry dog food, the first cat food, and many more innovations that will carve out the billion-dollar pet food industry.

At a time when U.S. beer is dominated by the same lager style, one Milwaukee company experiments with something new. What starts as an unappealing low-calorie beer will become the number one beer in America.